Archive for March, 2007

Real Estate Websites: 21 Ways to Drive Visitors Away

Thursday, March 29th, 2007

Roselind Hejl
Sun

Have you surfed real estate sites lately?  Many still make some fundamental mistakes that tend to drive visitors away, rather than offering a rich experience that people will return to.  A visitor who has come back to your site several times is well on his way toward picking up the phone or sending an email, and beginning a business friendship with you.

The primary goal of a website should be to establish your message quickly and simply. Visitors scan sites rapidly, and want to move immediately to information that benefits them.  Here are some ways to stop them from doing just that!

1.  Force visitors to sit through your flash introduction.  (“It’s a bird, it’s a plane?no, it’s…the title to this website.  If you need a “Skip Intro” button, you’re off on the wrong foot.”)

2.  Impress your visitors with some cool text on top of background graphics, or, even better, some cool text on top of background text.  (“Honey, where are my 3-D glasses?”)

3.  Shake things up with a blast of your favorite music.  (“It’s midnight, and I think I’ll do a little house hunting before bed…”)

4.  What is this?  Blue text over black background.  (“I thought this was a website, not a cave.  Honey, where’s my flashlight?”)

5.  Come up with a spiffy new layout for each page.  (“Let’s see, which site was this anyway?”)

6.  OK, folks, let’s see how well you can find your way around!  Notice we have dozens of links scattered around the page…  (“Honey, get out the ball of string and bread crumbs.”)

7.  Here are some fun link puzzles! You’ll find that some links duplicate other links, but with different names. Try to guess which!  (“Oh-oh, I opened this one already…”)

8.  Oh boy, it’s one of those ads that flash at lightning speed.  (“May cause nausea, headaches, blurred vision…”)

9.  If one font does not make your site interesting, try six or seven, plus some bold , and a SMATTERING OF ALL CAPS.  (“A little subtlety, please!”)

10.  Hmm, the middle of the page is moving, but the sides are just hanging there.  This does not seem quite right…  (“Children, don’t ask why, but a long time ago, people used a thing called ‘frames’.”)

11.  So, what’s the main course on this site?  Well, tonight we’re having some canned content: Seven Deadly Mistakes Sellers Make. (“Who cooks up this stuff, anyway?”)

12.  Excuse me, folks, this text is for Google! (“Repeat after me…home for sale, for sale home, sale home, home sale, for home, home for…”)

13.  Pop ups!  (“Back button, please! I’m out of here.”)

14.  Have we got a ton of photos for you!  Just sit back and relax. They may take a while to load. (“Oh, here we are on our trip to Vegas…!”)

15.  And speaking of me, there is sooo much more to say… (“And in 1982 I received several awards for…”)

16.  And now you can read my new syndicated real estate blog! (“The other day I was chatting with an agent who sits in the cubicle next to me at the office about the use of open house signs…”)

17.  I’m game! Let’s see how long can we make this page? (“It’s three feet long! Oh wait, there’s more.”)

18.  Cram your hundreds of reciprocal links on the main page. (“What is all this stuff at the bottom? Aah, helpful links. Car repair in Bulgaria ?”)

19. OK, people, let’s cut to the chase: You either fill out this questionnaire, or nothing doing! (“Oh, well, I didn’t really need to be doing this right now.”)

20.  Wait, don’t leave!  Here’s some interesting real estate trivia! (?Why is the Terra Amata site famous??)

21.  Not so fast, folks!  Welcome to Hotel California. Your fancy back button has been disabled!  (“Relax,” said the night man, “we are programmed to receive. You can check out anytime you like… but you can never leave.”)

Five Reasons You Should Never Sell a Vacant Home!

Thursday, March 29th, 2007

Jill Mendoza
Other

It’s not everyday you hear about a home selling within three days, with multiple offers, over the list price of $1.3 million in January!  Michelle Minch of Moving Mountains Design in Pasadena took a vacant home, and transformed it into a home buyers fell in love with!  Comparing the before-and-after photos reminds us why vacant homes generally take twice as long to sell, and are the most important homes to professionally stage.  If these visuals aren’t enough, here are five reasons why you should NEVER try and sell a vacant home:

1.  People Don’t Buy Houses, They Buy Homes
The number one reason a buyer purchases a home is because it “felt home.”  It was warm, inviting and the buyer made an emotional connection with the home.  When have you ever heard of an empty room described as warm and inviting?  Sterile, cold and uninviting are the three most popular words to describe an empty room.  Which room above feels more “home” to you?

2. Without Furniture, There Is No Frame Of Reference
How big is the room?  Without furniture it’s incredibly difficult to tell the scale and size of a room.  In the above photo, the room looks dark, long and narrow.  When the buyer does not have answers to their questions…they walk away. 

What is this room for?  Many times a buyer can’t even tell if it’s the living room or dining room in an unfurnished home.  Don’t keep them guessing, it only distracts them from considering the home as a purchase.

3. When A Room Is Kept Empty, Buyers Focus On Negative Details
Can you imagine a brand new Mercedes without a paint job?  Do you think people would notice the beautiful car or the missing paint?  In the above photo, buyers might be distracted and confused by the columns in the middle of the room.

It’s so much easier to notice that crack in the wall, or the chip in the tile when there is nothing else to look at.  Home Staging capitalizes on the positive aspects of a home, while de-emphasizing the negative aspects in order to position a home that will make an emotional connection with buyers.  These rooms made obvious emotional connections with buyers, and in each photo can count the many ways the Professional Home Stager marketed this home emotionally.

4.  Only 10% of Home Buyers Can Actually Visualize the Potential of a Home
Nine out of every ten people walking in your home have no imagination of the wonderful possibilities your home has to offer them.  In the above photo, buyers would not be able to realize that there is plenty of room for a table and chairs.  They just can’t picture it.  Don’t let a simple thing like no furniture or limited furniture ruin your sale.  Don’t take those odds; they will hurt you in the price significantly!

5.  Paying For Two Mortgages Can Get Expensive!
Let’s look at the facts: a vacant home typically takes twice as long to sell, and the longer something “sits” on the market, the lower the sales price*.  Why risk paying two mortgages longer, only to have the sales price lower than it would have been if you had the home professionally staged!

Dishes bright in flavour and colour

Thursday, March 29th, 2007

If you’re a fan of the Vancouver Folk Festival, you’ve probably tasted the Bali House’s dishes

Mia Stainsby
Sun

Chef-owner Anak Agung cooks up a tasty spread. Photograph by : Stuart Davis, Vancouver Sun

These days, you’ll find Anak Agung at Bali House in North Vancouver cooking in the kitchen, occasionally popping into the dining room to greet customers with warm smiles and big welcomes.

“I haven’t seen you for a while! I was worried about you!” she cries out when she sees a regular who’s come in with his nephew for dinner.

If you’re a longtime Vancouver International Folk Festival fan, you’ll have seen her at the Bali House food concession for the past 24 years. She has, until recently, been feeding the hungry at the Vancouver Jazz Festival, Mission Folk Festival, Dragon Boat Festival, Comox Music Festival and Salmon Arm Blues Festival.

Her food isn’t 100 per cent Indonesian — you’ll find pad Thai as well as the traditional lumpia and satays. It’s food she learned to cook on her own the way she liked it since she came to Canada in 1972 under brutal circumstances. She was part of the royal family, she says, and had never cooked. The “mud and fire” of that period is still too upsetting to talk about.

“I’m okay now. When you are really desperate, you learn really fast. I’m glad I’m here. I’ve learned lots of things.”

She’s certainly making customers happy. A colleague hounded me into trying the place, afraid it wasn’t busy enough because it sits in a traffic Gulag near the Second Narrows Bridge. It’s easy to drive by it but hard to get to. You can only access the lane parking lot from Mountain Highway.

What I liked about Agung’s food is the fresh feel. Whether it’s the vegetables in the gado gado or the cooked veggies in the nasi goreng ayam (chicken fried rice), it has a brightness in flavour and colour. Her house special rice is her own creation, a mix of red, brown and black rices. Sweet and sour prawns feature 11 large prawns, again, nice and fresh.

She uses olive oil and doesn’t use MSG. Other dishes include laksa, rendang sapi (beef simmered in coconut milk with Indonesian spices and garlic) and she’s always got a special or two. Main dishes cost $8 to $10. (She says she’ll still do the Vancouver International Folk Festival. “Every year is my last!” she laughs.)

– – –

BALI HOUSE

1560 Main St. (at Mountain Highway), North Vancouver, 604-988-1300, www.balihouse.ca

© The Vancouver Sun 2007

 

Gourmet Hideaway does veer into exotic territory

Thursday, March 29th, 2007

In a menu that’s heavy on steaks, seafood and schnitzels, the curried lamb Malaysia is a pleasant change

Mia Thomas
Sun

Co-owner Adriana Prokop inside the Gourmet Hideaway in Maple Ridge. The ambience is reflected in the menu, where the focus is on traditional central-European cuisine. Photograph by : Mark van Manen, Vancouver Sun

The Gourmet Hideaway in Maple Ridge has been around long enough to become part of the landscape, but for those who have yet to visit it — or those who haven’t been there for some time — it’s worth another look to experience this unique dining atmosphere.

Its old-world charm and muted elegance are pure mid-20th century Europe. Subdued lighting and old-fashioned lampshades soften the contrast between dark woods and light-coloured linens and walls.

The ambience is reflected in the menu, where the focus is on traditional central-European cuisine.

We started with a couple of appetizers. The prawns saute, flamed with onion, garlic, dill and sundried tomatoes, juggled a delicate balance of flavours. The onion and garlic could easily have overwhelmed the dill, yet each held its own in the tasty dish. The tomatoes added a needed tartness and the well-prepared prawns were rich and firm.

Our other appetizer was smoked salmon. The wild coho was served with capers, onion, cream cheese and toast. It was tender and tasty, not too fishy.

There was no shortage of onion, but the toast was delicious, slightly crispy on the outside and soft inside. The serving size was generous but suitable for a starter dish.

My companion ordered the curried lamb Malaysia. In a menu that’s heavy on steaks, seafood and schnitzels, it was an interesting and tasty change of pace. Small pieces of lamb were cooked with almonds, raisins and mango in a curry sauce.

It was presented on the plate in a way that allowed easy blending of the meat stew with the rice.

The dish wasn’t overly spicy, carrying an underlying sweetness from the fruit and a rich, gingery taste.

My order was the rabbit bourguignonne, one of the house specialties. The meat was flaky and tender and had been prepared with a delightfully herbed mushroom sauce.

The vegetables, firm and with a light butter coating, were a delicious complement to the meat.

Mashed potato balls had been crumbed and seasoned then lightly fried.

Rich as it was, food doesn’t get any more “comfort” than a soul-satisfying stew on a winter’s night.

We finished our meal on a sweet note: creme caramel and baked Alaska.

Both dishes were tasty. The whipped cream on the baked Alaska was served with a generous hand, as was the caramel sauce on the creme caramel, which was also light and creamy.

The Gourmet Hideaway’s menu does veer into exotic territory for those who’d like a break from the usual. Entree prices vary in the $20 to $30 range.

Along with the Malaysian dish, the restaurant has an Indonesian feast that is available for several days twice through the year and includes a range of dishes.

More information on the restaurant, and its full menu, is available on the website, www.gourmethideaway.com.

– – –

The Gourmet Hideaway

11598 224th St., Maple Ridge

604-463-7122

www.gourmethideaway.com

Open Tuesday to Saturday, 5:30 p.m. to closing. Sunday: 5 p.m. to closing.

© The Vancouver Sun 2007

 

Vancouver world’s third-costliest city for executives: study

Thursday, March 29th, 2007

Only those in London, New York pay more for central-area housing

Eric Beauchesne
Sun

OTTAWA — Executive homes near downtown Vancouver are the third-costliest in the world, a survey of 31 cities has found.

Vancouver ranked third in price, behind London and New York, followed by Calgary which ranked seventh, Toronto ninth, Ottawa 13th, Montreal 19th, and Halifax 20th.

The Century 21 survey compared 15 cities in Canada with 16 cities around the world in terms of prices and commuting times to their downtown core.

It found that the 10 most expensive housing markets for executive home buyers working in the downtown business districts are London, at $5.68 million; New York $2.5 million; Vancouver $1.55 million; Sydney $1.4 million; Paris $1.39 million; Seoul $1.25 million; Calgary $1.2 million; Nicosia in Cyprus $1 million; Toronto $890,000; and Victoria $850,000.

“Whether executive house prices are at the high or low end of the range, in Canada or elsewhere in the world, depends on the current state of the local economies — and our survey reflects that Vancouver and Calgary are booming whether you compare them to cities in the rest of Canada or to cities around the world,” said Don Lawby, president of Century 21 Canada.

The 10 least expensive markets for executive homes are in Moncton, N.B., $249,900; Singapore, $304,135; London, Ont, $325,000; Bogota, Colombia, $368,852; St. John’s, N.L., $379,000; Charlottetown, $379,000; Saskatoon, $429,000; Winnipeg, $450,000; Istanbul, $471,927; and Edmonton, $489,900.

“Another way to view the survey results and to provide another observation into the lifestyle of executives around the world is to compare the price to the size of the home,” Lawby said.

“This shows that markets where homes are traditionally smaller — such as Taipei and Tokyo — move toward the top of the list, while Toronto, Victoria and others fall from the top 10.”

Based on the price per square foot, the 10 most expensive housing markets in the world for executive homes are London, England $3,156; Paris $1,163; Seoul $1,097; Calgary $800; Sydney $722; Taipei, $613; Vancouver $574; Athens $491; New York $480; and Tokyo $385.

Meanwhile, commuting times from typical executive homes in Canadian cities to the downtown also compare favourably, ranging from a 45-minute drive in Toronto to 15 minutes in Winnipeg. Commuting times for other cities were 40 minutes in Montreal, 30 minutes in Vancouver, 25 minutes in Calgary, and 30 minutes in Halifax.

In New York, a commute from a typical executive home would be 45 minutes, London 30 minutes, Paris 30 minutes, Sydney 15 minutes, Tokyo 45 minutes, and Seoul, 30 minutes.

Executives working downtown in Canada’s regional hub cities, such as Halifax, Winnipeg and Saskatoon, face house prices and daily commute times that rank with the world’s least expensive capital cities such as Moscow, Singapore and Istanbul, the study concluded.

In between are Toronto, Montreal, Ottawa, Quebec City and Victoria, where executives working downtown typically pay house prices and have daily commute times that compare with Tokyo, Taipei and Mexico City, it said.

© The Vancouver Sun 2007

 

Energy-efficient condos a high priority for Canadians in urban centres

Thursday, March 29th, 2007

90 per cent of Canadians surveyed want ‘green’ condominiums

Fiona Anderson
Sun

A computer-generate rendering of the Pacific Street elevation of the Pomaria residential tower

Ninety per cent of Canadians living in major urban centres want to buy condominiums that are energy efficient, according to a survey conducted on behalf of TD Canada Trust.

Forty-five per cent of respondents in the on-line survey — which was carried out by Ipsos Reid and questioned 725 adults in Vancouver, Calgary, Toronto, Montreal and Halifax — said living in an “environmentally friendly, energy-efficient building” was very important while another 45 per cent said it was somewhat important.

Robert Drew, an architect with Busby Perkins+Will Architects in Vancouver said the finding was consistent with the message his company is getting from its clients.

“Underlying this is a young demographic out there buying condos and they’re educated, they’re informed [and] they know that the environment is critical as an issue right now,” Drew said. “And that’s informing how they are choosing to live.”

There is also the older demographic who are downsizing and need to know the condo they are buying isn’t going to drain their monthly income through high energy costs, he said.

The survey found the importance of energy-efficiency increased with age, with 50 per cent of those 55 and older citing it as very important.

Jennifer Podmore, managing partner of MPC Intelligence which advises developers on consumer needs, said energy-efficient condominiums have become much more topical recently.

A lot of people are realizing how easy it is to have a more energy-efficient condo and with that realization there is more pressure on developers to deliver them, Podmore said.

“[But] the one thing we are finding is not many people are willing to spend a lot more to have a greener condo,” Podmore said.

So the key is finding ways to make an apartment more environmentally friendly — without making it more expensive — by cutting down on common-use areas such as lobbies and swimming pools that take a lot of energy to maintain.

“The less common space the less waste,” Podmore said.

Developers are also putting in gas stoves and heating, energy-efficient light bulbs and water-efficient toilets, some of which add to the price of the condo but will pay back in reduced monthly expenses over time, Podmore said.

Qualex-Landmark Group of Companies found that higher prices didn’t scare buyers away from their Pomaria project, which is aiming to be one of the first residential towers in Canada to get silver certification under LEED, an American rating system that stands for Leadership in Energy and Environmental Design.

Getting LEED certification, which won’t happen until the building is completed this summer, required Qualex to do a number of things, including recycling parts of buildings that were torn down to clear the site for the new development, and keeping down dust during building. The building also had to use LEED-certified materials right down to the carpets and cabinets, Qualex’s vice-president of sales and marketing, Chris Colbeck said.

That added about three to four per cent to the construction costs “which obviously translates into sale price,” Colbeck said.

But Pomaria was aimed at sophisticated buyers who were looking for something special, he said.

“First of all they liked the product. Second of all they liked the fact that it was a sustainable building.”

The TD survey also found Vancouver had the highest number of respondents (50 per cent) who were willing to buy a condominium as their principal residence. Sixty-two per cent of Calgarians and 57 per cent of Torontonians were against the idea. Thirty-four per cent of Vancouver respondents could see themselves raising a family in a condo, compared to 29 per cent country-wide.

Vancouverites were also most likely (84 per cent compared to a survey average of 79 per cent) to walk away from a condominium that didn’t have a parking space. Yet 81 per cent of Vancouver respondents (above the national average of 80 per cent) said the condo needed to be near public transit.

© The Vancouver Sun 2007

Strong real estate prices

Thursday, March 29th, 2007

Selling West Coast properties is an option for owners

Derrick Penner
Sun

Vancouver-based Canadian Hotel Income Properties Real Estate Investment Trust is joining a growing list of hotel properties testing the hot real estate market. Sun File Photo

Vancouver-based Canadian Hotel Income Properties Real Estate Investment Trust is joining a growing list of hotel properties testing the hot real estate market.

Canadian Hotel said Wednesday it has struck an independent committee to advise its board on ways to increase value to unit-holders — including the possible sale of properties.

Legacy Hotels Real Estate Investment Trust, which holds several landmark Fairmont Hotel properties such as the Hotel Vancouver and Victoria’s Empress in its portfolio, put itself in play March 1.

And five Westin properties, including Vancouver’s Bayshore Hotel, were put on the block in January.

“We initiated this process in response to the considerable appetite strategic and financial buyers have shown in recent months for Canadian hotel properties,” Janice Rennie, chairwoman of the special committee said in a news release.

No one was answering phones at Canadian Hotel Wednesday.

Vancouver-based holding company Belkorp Group is Canadian Hotel’s biggest shareholder, which has said it is supportive of the process.

Rennie, in the news release, also cited pending federal legislation that may exclude hotels as real estate income trusts (REITs).

Other options the committee will consider include restructuring or amalgamation. A sale could include some or all of the trust’s assets.

Canadian Hotel owns 32 hotel properties with more than 7,000 rooms including the Delta Victoria Ocean Pointe Resort, Harbour Towers Hotel and Suites in Victoria and Vancouver’s Residence Inn by Marriott.

Its $34-million purchase of the Ocean Pointe Resort included Vancouver’s Cannery Seafood Restaurant and the Fish House in Stanley Park.

In 2006, Canadian Hotel posted a total annual return of 35 per cent, including cash distributions and price appreciation on units, a whopping increase from 18.3 per cent in 2005.

It’s net 2006 income was $36.3 million on $335.1 million revenue compared with $21.7 million on $299 million in revenue the year before.

Brian Flood, vice-president of C.B. Richard Ellis Hotels, a major commercial real-estate broker, said many Canadian real-estate trusts are in the same boat as Canadian Hotel because of the federal government’s reversal on income-trust taxation.

Trusts have to be sure they abide by the new tax rules. While they make those adjustments, it’s logical to figure out what the trusts could make on the open market, Flood said.

“If you are considering [a sale], now is probably the best time in many years to look at that option,” Flood said.

Hedge funds, pensions and other institutional investors have been clamoring to buy any commercial property that generates cashflow.

ING Group bought an industrially focused trust, Summit, for $3.3 billion last year. GWL Realty Advisers also purchased TGS North American trust’s 2.3 million square feet of office space in Vancouver, Edmonton and Houston for $265 million.

As for hotels, Colliers International counted a record $3 billion in hotel transactions, including the $1.5-billion US sale of seven Fairmont hotels to the Ontario Municipal Employees Retirement Board (Omers).

Flood said hotels never used to appeal to institutional investors. However, high prices for office and retail real estate has driven down their rates of return, making hotels more attractive.

Canadian Hotel’s units rose 30 cents to close at $15.98 in trading Wednesday on the Toronto Stock Exchange.

© The Vancouver Sun 2007

 

It’s hip to be in the square

Thursday, March 29th, 2007

A love of all things Latin American, including salsa dancing

Mark Laba
Province

Zocalo owner and chef Tanya Shklanka presides behind the Day of the Dead bar in her restaurant. Photograph by : Nick Procaylo, The Province

REVIEW

ZOCALO

Where: 2515 Main St., Vancouver

Payment/reservations: Major credit cards, 604-677-3521

Drinks: Fully licensed

Hours: Tues.-Sat., 5 p.m.-late; Mon., 9 p.m.-late; closed Sun.

North Americans have their shopping malls, Mexicans have their zocalos. Both are places where folks gather to meet and hang out, although one doesn’t have a Sock World nor does the other have a local police force that appears to be no older than 16, carrying machine guns and eating ice cream. At least, that was the scene at the town square I frequented on Isla Mujeres, but the tacos were phenomenal, the pickup basketball game riveting and the kids even refrained from jumping their BMX bikes down the front steps of the cathedral.

I met up with the Edgy Veggie to shoot the breeze, even if it was a cold north-westerly with a hint of torrential rain, at this new Mexican-influenced restaurant in the burgeoning Main Street culinary scene. Edgy Veggie was looking the picture of health and well being due to his vegetarian tendencies, not to mention his marathon running.

We submerged ourselves in this dusky room with its Day of the Dead chic bar, high ceiling of decorative stamped tin and spiffy overhead chandeliers that look like exploding fireworks. It’s a nifty space that maintains Main Street funk without giving way to Sally Ann functionality.

Owner and chef Tina Shklanka has combined her love of all things Latin American into this restaurant with authentic dishes and salsa dancing on Monday nights.

A bowl of complimentary nuts, salted, spiced and warmed up, arrived as soon as we sat down.

We began our journey with two appetizers: Mole Amarillo ($7), an Oaxacan-style mole with chilies, tomatoes and soft, murky spicing beneath which lurked mushrooms, and Tinga ($9), a great dish of shredded chicken breast with chorizo and tomatoes. Both were served with warm, homemade tortillas for wrapping. The mole was rich and the tinga was boisterous, especially after plopping on some of the chili sauce and fiery green salsa.

I passed on the esoteric tequila and mescal offerings and sloshed my palate with a Dos Equis instead and the Edgy Veggie stuck with authentic Mexican hot chocolate, quietly releasing endorphins for a natural inebriation.

My entree pick was Puerco con Chile Ancho ($17), slow-cooked pork massaged in mild chilies, spices and oranges. The rich, ancho chili sauce with its earthy and sweet undertones was a nice contrast to the tender porker. Edgy Veggie took on the Chick Peas con Chipotle ($12), the trusty garbonzos and yam energized in a sultry and spicy chipotle sauce that, oddly, is spiked with Coca-Cola, a southern secret which smooths out the smoky flavour.

For dessert we sampled the tres leches cake ($5.50) with Mexican chocolate, which was tasty, although I found the cake too dense instead of light and airy.

There’s plenty to like at this place, from the mussels cooked with Mexican chorizo, beer and cilantro, to the flank steak served with mushrooms done up in tequila and chilies.

And, of course, there’s always the mescal in case you want to send your brain on a marathon while your body relaxes and drinks in the scene.

– – –

THE BOTTOM LINE:

If Mr. Potato Head were Mexican and married Miss Poblano Pepper, this would be their den of sin.

Grade: Food: B+ Service: A Atmosphere: A

© The Vancouver Province 2007

More see condos as family friendly

Thursday, March 29th, 2007

Security still the No. 1 amenity

Province

Raising kids in condos gaining popularity. – CNS FILE PHOTO

OTTAWA — More potential condo buyers see them as a place to raise a family, but too many children in a building would be a turnoff for even more, survey results suggest.

The proportion who would consider raising a family in a condominium has in- creased significantly to 30 per cent from 20 per cent a year ago, TD Canada Trust said yesterday.

However, it noted that 46 per cent also said too many children in a building would cause them not to buy a condo unit in it, while just five per cent said not enough children would be a reason not to buy.

While the vast majority of potential buyers also said living in an environmentally friendly building is an important factor, the results suggest having parking is even more important.

The online survey conducted earlier this month, which asked potential condo buyers living in Toronto, Vancouver, Montreal, Calgary and Halifax to rate the importance of amenities that might factor into their decision to buy, found 90 per cent indicated that an environmentally friendly, energy-efficient building is important, with half saying it is very important.

Proximity to public transit also ranks high, with 80 per cent saying it is important, including 45 per cent who said it is very important.

“For many Canadians, energy-efficient features can also appeal to their desire to reduce monthly expenses,” Joan Dal Bianco, a TD Canada Trust vice-president, said in a statement. “As green choices save them money, Canadians will increasingly look for energy-efficient features and ready access to public transit when shopping for a condo.”

However, the most important amenity was good building security, with 91 per cent saying it is important, including 71 per cent who rated it as very important.

© The Vancouver Province 2007

 

World-class price tags on homes executive

Thursday, March 29th, 2007

Executives willing to pay almost as much as in London

Paul Luke
Province

Vancouver’s high-flying real-estate market has the world’s third-highest prices for executive homes, a survey released yesterday says.

A typical home for executives working in downtown Vancouver costs $1.6 million, following $5.7 million for a home in London, England, and $2.5 million in New York, the Century 21 Canada survey said.

“Our survey reflects that Vancouver and Calgary are booming, whether you compare them to cities in the rest of Canada or to cities around the world,” Century 21 Canada president Don Lawby said.

In Vancouver, a typical choice for an executive would be a 2,700-square-foot home in Ambleside in West Vancouver, the survey found.

The Ambleside executive has a 30-minute commute to downtown Vancouver — similar to a London exec’s 30-minute commute from Notting Hill and 45 minutes for a New Yorker to get to Wall Street from Roslyn Heights, Long Island.

In Calgary, the seventh costliest city, a typical choice for executives would be a 1,500-square-foot home in Roxboro priced at $1.2 million.

Vancouver moves down the price list to seventh place and Calgary rises to fourth when judged by cost per square foot.

London remains costliest at $3,156 per square foot. Calgary is $800 per square foot and Vancouver is $574.

Michael La Prairie, owner of Century 21 In Town Realty, said high prices are to be expected in Vancouver, a market that draws business people from across North America and the Pacific Rim.

“We’re no longer the best-kept secret out there,” La Prairie said. “More executives are moving here.”

The survey looked at 15 cities in Canada and 16 around the world.

© The Vancouver Province 2007